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General sensitivity can be divided into three types: Mechanoreceptive sensitivity, which includes tactile and positional sensitivity and which receives mechanical stress as a stimulus Thermal sensitivity, which perceives the temperature and its variations Pain sensitivity, which perceives pain and its thresholds. Sensations, on the other hand, can be distinguished based on the sensory mechanism involved, so we will have: Exteroceptive or superficial sensations, which collect all the stimuli coming from outside the body skin and more sensitive mucous membranes, such as the oral one , and which include tactile, thermal and pain sensitivity.

Enteroceptive or visceral sensations, which include the sensations received from stimuli coming from the internal organs vessels, serosa and viscera Proprioceptive or deep sensations, which come from signals originating from inside the body, excluding the viscera; they seo expater bangladesh ltd can come from the musculoskeletal system, from the vestibular of the ear, from pressure and so on All these sensory inputs are captured by specific cells or groups of cells capable of transmitting the information to the brain through the central nervous system. The brain in turn will process this information and finally, thanks to the way in which it will be organized and translated, perception will occur.



Let's take some examples in consumption and dive for a moment into the world of the sense of sight, one of the most relevant in marketing. Introduction to consumer psychology Return to index See the world Sight plays a decisive role in the study of consumer psychology and communication in general. Since almost two thirds of the stimuli that reach the central nervous system pass through the visual system, it is appropriate to give a prominent position to the image, be it the product of an advertising campaign, be it packaging, or even the smile of the shopkeeper moment of meeting with the customer.